Right now my husband and I are trying to lose weight and eat better. So we basically have banned ice cream from our house for the time being. I still like to have a little treat after dinner though, so when I learned about Whole Fruit® Sorbets, I knew this was exactly what I was looking for.
Whole Fruit® Sorbets are made with chunks of real fruit and bursting with a refreshing taste. They are naturally fat free and they are also dairy free and gluten free as well. I was so excited when I was sent 5 delicious Whole Fruit® Sorbets to review.
I received Whole Fruit® Sorbets in Black Cherry, Mango, Strawberry, Raspberry, and Lemon. I couldn't wait to try them out! I immediately opened up the Mango and I loved it. It tasted like I bit into a nice, juicy fresh Mango. It was delicious and refreshing.
I love how you get chunks of fruit in the sorbets, such as in the Black Cherry you can literally see chunks of cherries as soon as you open up the carton.
I love that this is an all natural treat that my whole family can enjoy and I especially love that it is fat free. I wasn't surprised that I loved the sorbets since I am a big fan of sorbets and I'm already a big fan of Whole Fruit. What I was surprised to discover was how much Tobin loved the sorbets!
His favorites are the Black Cherry and Lemon. I was surprised that he loved the cherry so much since usually he does not like chunks of fruit in things. The sorbets have so much flavor and are so delicious that I don't think he even noticed the chunks of fruit.
The sorbets come in a full 16 fl. oz. size pint and are naturally fat free. I love the flavors and the Lemon and Mango Sorbets were voted best flavors by Cooking Light Magazine! We are now big fans of the Whole Fruit® Sorbets and will definitely be purchasing more in the future. I would highly recommend you check out Whole Fruit® Sorbets.
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**I received the products I reviewed free of charge in order to do an honest review. No other compensation was received. My thoughts are 100% my own and others may have different opinions.**